Showing posts with label scenery. Show all posts
Showing posts with label scenery. Show all posts

Saturday, May 22, 2021

Eating The Valley (The Southern Bits)

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As I've said before, when I do travel posts I try to focus on some specific thing of interest rather than just publish an itinerary. Most recently, I focused simply on how much the KMT sucks in relation to a trip to Green Island. That's relevant to this post: that trip was the second half of this one.

This time, I want to talk a little bit about food. 

I noticed when looking for places to eat in the East Rift Valley that some of my friends knew a lot of great spots, and others none at all except perhaps that famous railway bento at Chihshang -- which I've still never tried. Most food recommendations seem to be for the northern end of the valley, closer to Hualien, not the southern bits.

The Hualien side also seems to be where most of the well-known Indigenous cuisine is. As you head south, the Hakka cultural influence becomes stronger, which is reflected in the large number of Hakka restaurants. (The other side of the mountains, where the coastal road runs, seems to have been overrun from Donghe to Dulan with foreigners, so that's where you should head if you want Western food). 

So, I thought it would be useful to talk about our driving trip through the southern reaches of the valley mostly through the lens of places to eat. Sadly, I did not actually take any food photos so you'll just have to settle for scenery. 


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The view from our hotel room at the Luminous


We started our trip at Taitung Station, which is fronted by pretty good ice cream and tea shops selling locally-inspired products such as red oolong and hibiscus teas and custard apple ice cream. We used Avis/Budget through the KKDay app to book a rental car and drove to Luye (鹿野), about 30 minutes to the north.

In theory most of this trip -- minus Liushidan Mountain -- would be doable without a car. There's a train line running through the valley with local stops all the way up, it's a popular cycling route (and some of the more tourist-oriented towns offer bicycle rental) and there are public buses, though they don't seem very frequent. You'd have to be prepared to walk a lot. I recommend a car, but you don't need one unless you want to go up into the hills. Even the Luye Highlands are accessible by bus and tourist shuttle.

We'd been to the famous highlands of Luye before and didn't feel a need to return, but I'd booked us a few nights at the Luminous Hot Spring Resort & Spa. The hotel itself was nice -- I appreciated the balcony and in-room hot spring bath with mountain views -- though parts of the architecture were reminiscent of a public school. If you intend to forgo a rental car and just take the shuttle there and back, you'll be stuck paying resort prices for everything. We picked up breakfast for the next day at Family Mart, but we were fine with paying for one dinner at the extensive buffet. I was surprised with the quality of the sashimi; Brendan spoke highly of the braised pork rice. 

On our other night in Luye, we went to Ai Jiao Yi Dim Sum 愛嬌姨茶餐廳, which isn't actually dim sum at all. This friendly local restaurant serves tea-infused dishes (usually as part of a set menu but there's an affordable option for two people). I loved everything from the simple mountain greens braised in tea to the fried tofu with tea-infused dipping sauce. 

On the Monday evening when we ate there it wasn't crowded, but I do recommend calling ahead on weekends or during the high season. 

Ai Jiao Yi also grows their own tea, and you'll likely be invited to sit and try a few kinds if they're not busy. We came away with a packet of honey-scented oolong (蜜香烏龍). 

Our plan gave us one day in the East Rift Valley, and having driven around that area before, we weren't sure what precisely we wanted to do. After a leisurely coffee-drinking session our balcony, I suggested we check out the Japanese shrine in the lower part of town and then pick a spot for lunch that would require us to take a scenic drive. The shrine, by the way, is lovely -- it was built for the residents of what was at one point a Japanese village and has been restored -- and the fields surrounding it are pleasant to walk around. There isn't a lot of traffic on these village roads on a Tuesday morning in May.

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The Japanese shrine in Luye

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I had to move to Taiwan to figure out that's how pineapples grow. I"m not joking. 

I considered trying to eat at Mipu Hakka 米舖客家小館, a Hakka restaurant we'd tried years ago in Guanshan. It was truly excellent and they make their own kumquat sauce. However, they're really set up for larger groups, and were gracious the last time we stopped there with just three diners, despite not really having a menu for such a small number. Tongxin Dumplings 同心餃子館 was also recommended by friends.

Instead, we ended up at G九屋特製私房菜 in Dongli, which I suppose could be translated as G9 House Special Private Kitchen (?) in Fuli. This brought us into the southern reaches of Hualien County on the valley side, but still a bit south of Ruisui, whose scenic roads I've been meaning to get back to for a nice drive-around. 

One lovely part of getting up here were the opportunities to turn off Highway 9, which runs through the valley (and is barely a highway in some parts) and just meander through the countryside. A lot of people are nervous about driving on those tiny roads between fields as many don't seem like they can handle two-way traffic, but this is one of my favorite things to do. I'm scared of urban driving; even the dinkiest, most overgrown rural road is cake.  

G9 is another truly excellent find. They too have set meals, there's no real menu. We were served cold crab and vegetable spring rolls in rice skin, an absolutely delicious dish of local greens with black tree ear mushroom and bacon, a unique dish of fish slices in steamed tofu served in a bright green sauce made from local vegetables, Thai-style fried chicken, and a simple but tasty soup. The rice comes with pork oil so you can make a Hakka-style 豬油拌飯. 

Although it was still just a bit too far north for us, Our Cafe 我的咖啡館 in Guangfu (a bit north of Ruisui) comes highly recommended as well. 

After our meal at G9, we finished off our tea and discussed what to do next. We weren't far from Chihshang, which offers both scenery of the East Rift Valley itself, but also a highway that crosses the mountains and drops you off at Donghe on the coastal side. It's famous for both scenery and having a troupe of Formosan macaques.

We did both on our last trip, however, and decided to beat the usual tourist crowds by driving up Liushidan Mountain 六十旦山 instead. This area is packed with sightseers when the famous tiger lilies are in bloom across the hillsides in August and September (a similar tiger lily mountain can be found near Taimali). In early May, just a few buds were beginning to show, but the scenery was still gorgeous and there was hardly another soul around. In my opinion, the perfect time to go. 

The drive up to Liushidan Mountain from Dongli is somewhat terrifying, with more switchbacks than the drive down the other side at Dongzhu, but that's the sort of driving I'm actually good at and there was no traffic whatsoever, so I didn't mind. We stopped at as many beautiful lookout points as we could, watching low clouds and patches of sun wind their way down the valley below. In most cases, we were the only people there. The drive down was just as lovely, and we took our time as there was no one around.

(Downside: all the shops that seem like they're usually open in the tourist season and would typically have restrooms were shuttered, so I had to pee behind a bush.)

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When we felt ready to head back into the valley, I suggested we look for a cafe with nice views to relax and recharge before heading back to the hotel. We found the perfect destination in No. 9 Gourmet Coffee 池上鄉九號咖啡館 in Chihshang. The massive windows offer a lovely vista of the fields and mountains, and the coffee, which comes with a small pudding-based dessert,  is good too. 

There's no parking to speak of, but in this part of Taiwan you can just sort of pull over. 


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The view from No. 9 Gourmet Coffee


My goal had been to take the scenic (as in, farms and fields) route back to the Luminous, but we lingered so long at No.9 that dusk began to set in and rain was coming, so we just drove directly back along the highway.

The next day we dropped off the car at Taitung Station and had a few hours before our flight to Green Island...or thought we did. With much of Taitung City's culinary scene closed during the exact post-lunch hours we needed to kill or off on Wednesdays, I searched for places that would welcome two people killing time (like a cafe) but also served food (like a restaurant) and found Taimali Culture and Creative Cafe 太麻里文創咖啡館.

Don't let the name fool you -- it's in downtown Taitung, not Taimali. The food is at the higher end of typical cafe fare, but it's in a restored wooden Japanese building with a beautiful inside-outside feel, and they have cats! 



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Of course, something had to go awry. Our flight to Green Island was canceled due to a sudden rainstorm and we had to spend the night in Taitung (we took the boat the next morning). I was in the mood for something in the general category of yakitori, so we ended up at Kasugabe Japanese Home Cooking 春日部日本家庭料理, in a lane which also boasts an interesting-looking Italian restaurant, a highly-rated super-modern Thai place, and a funky cafe that I would have happily checked out if we hadn't wanted to be in bed early. 

Kasugabe was far better than its mediocre Google ranking. I was pleased with everything, though the spicy mentaiko cheese potato sticks in my memory as particularly great. I commented that they seemed to have laced it with pure unadulterated crack, and Brendan commented that it was probably just all the butter. 

Although it's a little far away, Seasonal 漁采時令料理 is another friend-approved, highly-recommended Japanese restaurant, but it was a bit too far from our hotel and we had already turned in the car. 

The bad weather had cleared by next morning we were finally able to head to Green Island, so that was the end of our East Rift Valley adventure! 

Please enjoy some more photos: 


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Tuesday, September 4, 2012

Longdong Bay (and Bitou Cape...Not)

Further along the cliff you can see the swimming hole below, and peeking out beyond that is Bitou Cape

So, yesterday we took a day trip to Longdong (龍洞), an area with beautiful natural scenery, striking blue water, good hiking, diving and snorkeling (I'm not sure how good the diving really is, but it seems to be popular). Our plan had been to follow the route on page 112 of Taipei Day Trips 1, and hike along the coast from Longdong to Bitou Cape (鼻頭角), but we enjoyed lingering at the natural swimming hole at Longdong that we never did make it to Bitou.

If you want to do both in one day, you can, but leave super early, don't get off the bus at the Amazing Hall (the big ugly white building) as we did, get off at the stop before it, just after the tunnel. Otherwise you have to walk back up about 500 meters. It's easy, but the pavement is hot and the exhaust fumes from trucks barreling by are disgusting. Also, don't linger too long at Longdong. Consider driving if you are really hell bent on one day trip to see the entire northeast coast - buses are infrequent. Alternatively, you could turn this into two or more decent day trips. 



One thing I love about living in Taiwan that is markedly better than life in China is that there are more and better opportunities to swim in the ocean, or just to swim naturally (i.e., not in a pool). Although I am not terribly impressed by many of Taiwan's beaches (overcrowded, oversupervised, but hey, at least they're generally clean and safe), I do appreciate that the opportunity is there. I have been to beaches in China, and...well...no. Generally not my bag.

But from Taipei, you can catch a bus from Danshui or catch a train to Ruifang and be at any number of swimmable spots in a fairly short time. If you're not that interested in Taiwan's mostly lackluster sand beaches - at least the beaches on the main island (the outlying islands are another story: Penghu is fantastic and I am excited about going to Orchid Island next week!) - and you really just want a dip in the ocean and don't mind rocks, Longdong is a great alternative. 


To get there, you can take a bus from Fulong that will take you all the way to Cape Bitou and beyond, but I recommend the route we took yesterday: the 9:35am train to Ruifang, breakfast in Ruifang and then the tourist bus to Longdong (exit the train station, turn left at the main road, and walk past the police station, almost to the elevated highway, to the bus stop. It gets crowded on weekends, you can't miss it). It'll take you over Jiufen and Jinguashi and down again before dropping you off at Longdong. Again, get off right after the tunnel, not at the big white building called "龍洞四季灣" (also labeled "Amazing Hall" in English - it's a chain). If you make it there, you've gone too far. This drops you at the trailhead to the coastal path over some stunning cliffs - if you just want to swim, you can skip this part and get off one stop early, in Longdong village.

The path starts just after the tunnel (on the left if you're coming from Ruifang), and bathrooms and vending machine drinks are available. Follow the clearly marked trail and do be sure to stop at the viewpoints - they're gorgeous. There is a trail leading down, and I suppose one could swim down there towards the start of the path, but we saw nobody doing so. There may be a current or it may be otherwise unsafe.



So inviting, but not sure if it's safe

From one of the vantage points (the top picture), you can see all the way to a safe swimming hole. A trail leading down will take you there via Longdong village. Exit the trail and turn right towards the ocean. Keep right, and enter the rocky area via a path that widens, then narrows before widening again and taking you to the coast.


Of course, by "rocky path" I mean, basically, a horizontal rock scramble. There is no real path. Taipei Day Trips 1 makes it sound easy: it is not. It is definitely possible and safe (although watch out for sprained ankles), but it's not a walk in the park. It's also hot - the rocks are hot and there's no shade. Wear sunscreen.




Taipei Day Trips 1 says there's some "supervised swimming". There is swimming, but it's not supervised. When you get there, there are several points at which you can jump safely into the water, and one spot where you can lower yourself in gently if you're afraid of jumping.

The water is crystal blue and clean, and tiny tropical fish swim around you as you swim or tread water.  Bring snorkeling gear if you'd like to get a closer look. You can swim to the far island (pictured below) and climb up via ropes - it's safe to jump from the top -  or beach yourself on a lower rock and enjoy the sun.

I stole this photo from my friend  - hope that's OK, Joseph!
Two things to watch out for: I did get stung by a jellyfish - painful but only temporarily so, and obviously I'm not dead - but be careful. There's also a current - it's not strong, and it's not fast, but it's there. If you're not a strong swimmer you may find yourself carried along a bit by the current.

It's safe to stand on the rocks in the shallow areas, but the rocks above water have barnacles on them, and generally speaking river tracing/snorkeling shoes would be a good thing to wear if you have them.

If you don't linger you can then hike around Bitou and catch a bus back to Keelung, Ruifang, Jinguashi or Jiufen. Heading up to Jiufen at sunset is a lovely ride, and you can eat or drink tea there. Alternately, you can head all the way to Keelung and go to the night market - the bus will drop you off nearby. If you have a car, there are several other great spots to stop and enjoy before the sun goes down. If not, be careful of time.

One final note - bus stops are spaced out weirdly: one bus stop doesn't necessarily cover all available buses. For example, the Keelung tourist bus stops a little further up the highway from Longdong than two other buses, and generally won't pick you up if you're at the wrong stop. This is idiotic, and the government really ought to do something about it. For now, though, check the times and wait at the appropriate stop to the best of your ability.


Wednesday, March 9, 2011

Keelung: Heping Island Day Trip




Brendan, Joseph and I went to Heping Island on Sunday, when all three of us felt a bit under the weather (Joseph got sick later that day, I came down with it yesterday and am off work today, and Brendan is still fine).

I'll probably blog a lot today because I have no voice, can't work if I can't talk, but am fine on energy!

Joseph has already covered the basics on how to get there and what to see, so I'll focus this post mostly on photos. Heping Island has two main things to see: a seaside area with cliffs and odd rock formations reminiscent of Yehliu.

Our initial impression was disappointing - the main entrance to the park is under construction and you have to walk through it to get to the seafront, which was cool and grey, and not particularly attractive. The walk to the construction site entrance is lined with murals which are spattered with graffiti:

Clearly this guy doesn't have much experience with 奶奶.

There were some snorkelers about. They were clearly insane.



Wandering a little farther along, being careful not to slip on increasingly treacherous rock, we came upon the Yehliu-esque area.

It was nice, and had some cool stuff going on, including lots of fishermen and snorkelers playing about the edges, but other than being quieter and less built-up than Yehliu, it was basically a smaller version of...well...Yehliu.



We then hopped on an old cannister to scale the fence to the "closed off" trail around the cliff that everyone was still using. The view got better from here, looking down over an odd old cement pagoda and an expanse of striated rock.



Across the way we could see two caves - one of which was an actual cave and the other just a dark crevice. The cave had a man-made entrance plopped down in front:



...and is called the "Cave of Foreign Words" - inside is dated graffiti in a number of languages. Apparently there are old Dutch and Portuguese carvings in the rock, but the oldest dates we could see were from the 1870s.

Don't worry about the "Military Activity Site" warning - it's old and no longer enforced. You can go in. Bring a good flashlight.

Back across the rock are two shrines underneath the pagoda, one appreciably larger than the other. Both are built of and around natural rock formations for 石頭公 - rock spirits. One was decorated with Buddhist and folk Daoist icons with a red-painted rock, and plastic and paper cartoon rabbits adorned the sides, presumably in celebration of Year of the Rabbit.

A rock spirit.


The smaller of the two shrines.


The incense urn, cemented to the rock, of the larger shrine (the first rock spirit is above it).


The red rock in the shrine.


Outside the shrine we came across these faded words once painted in gold. "Xin" was the only one we could decipher.

We also discovered what appears to be coral - please correct me if I'm wrong on that. It sure looks like coral and is the right color, but aren't we too far north for that? Wouldn't the water be too cold? Maybe the snorkelers knew a thing or two after all...?



After exiting the park back through the construction and past a random karaoke bar, we stopped for lunch, which was good despite the fish-mash rabbit in my soup:


We passed one of the oldest preserved structures in northern Taiwan. Not far from the bridge to Heping Island is a well used by the Dutch in the 1600s that is still in use today:


...as you can see, despite its age and impressive history it's not that exciting to look at.

We then walked to a fort (I forget the name) built at the turn of the 20th century by the Japanese. To get there, you walk back towards Heping Bridge then hang a left at the seafood market. Keep going until you reach a little fallow area and then turn up the hill. Keep going and turn up another, steeper hill to the right, which leads through a very poor aboriginal area (I hesitate to say "slum" but that's what it is). Yes, there's a lot of poverty here and it shows a side of life in Taiwan that most foreigners never see, and don't care to see, but it is safe. People sitting outside chatting (not sure of the tribe and therefore the language, but my best guess would be Amis) greeted us warmly.

The first part of the fort is at the top of the village hill, and is not very impressive (really, it's just an old house structure without a roof). If you go a little further up, you reach some more stone fortifications, which are mildly more interesting and you can poke around inside.

Keep heading up, and it gets more interesting still: old brick and stone fortifications in a distinctively early 20th-century style with more extensive poking around (it's muddy and full of bugs, so if you, like a certain infamous Canadian woman, freak out about insects, you may not want to go inside).


Climbing the stairs to the top of this set of fortifications, you reach the top of the hill and get a gorgeous view. On one side, a stretch of ocean.

Ahead of you, Keelung Island.

To the right, a view of Jiufen, Jinguashi and Keelung Mountain and beyond that, the Bitou cliff peninsula.



We wrapped up as twilight was setting in and headed down to get coffee before going to the Miaokou Street night market - we weren't hungry enough to tackle it yet. As we chilled out in Cat's Cafe (right at the base of the road that heads up to the giant Guanyin and Ghost Month temple), which used to be a straight-up coffeeshop but is now turns into something of a small lounge bar at night.

Of course, the night market is always a blast. We got cream crabs:


...and among other things, tried some of these babies ("zhu ha", apparently) cooked up so they were a little more solid and a little less...err....snotty. (They were good).