Showing posts with label hakka_food. Show all posts
Showing posts with label hakka_food. Show all posts

Wednesday, April 4, 2012

Some photos from Lion's Head Mountain




A few weeks ago we did the fairly quick and easy hike up Lion's head Mountain, which straddles Hsinchu and Miaoli counties.  

We got there by HSR, taking the bus (1 hour) from the HSR station that leaves, if not frequently, at least not that rarely - about twice an hour on weekends. Why HSR? Because we're lazy and didn't want to get up early, and I'm used to doing it for work. I sort of forget that when I'm traveling for fun that I won't get reimbursed the NT580 that the trip costs.


I wouldn't call it the best hike I've done in Taiwan, but it was certainly good, and certainly had a great temple at the end (some photos above).  You can start out from either side: Hsinchu or Miaoli. On the Hsinchu side the hike up is longer but is all road, few if any stairs. The Miaoli side hike is steeper, shorter, and all stairs. I prefer road to stairs and don't mind a longer hike if it means avoiding stairs, so I'm happy we went up from Hsinchu (a bus runs between the two).

On the either end you can pick up snacks, eat something and buy bottled drinks - on the Hsinchu side I recommend the street stall with the turnip cake (蘿蔔糕), the best I've had in Taiwan, very fresh. Locals kept coming by to buy huge chunks of it.



The trail is dotted with temples - none are spectacular in their own right except the last one as you descend, but all make nice rest stops and taken together they're lovely dots to connect on a not-too-difficult hiking day trip. Having been extremely busy lately, and generally in a bad mood (punctuated by good moods: it's not all gloom and doom), the adjective "easy" was important to me when choosing a hike that would get me out of Taipei.


Unfortunately, we left sunny Taipei thinking Hsinchu would be equally nice - it wasn't. Pure fog. No view whatsoever until we hit Miaoli.


Many of the temples along the way were actually monasteries - we encountered one full of monks and another full of nuns. At both, we were given tea and snacks and we sat down to chat with the monks, nuns and other visitors. I would call it the highlight of the trip.

At the first we got Pu'erh tea, and the second featured osmanthus tea.  The scent of osmanthus (a delicious flower, not the one below) wafts across Lion's Head Mountain at this time of year: the area is a major producer of the flower which is used in sauces, teas and desserts.  The shops aimed at sightseers all sell Oriental Beauty (東方美人) but if you really want something from this area, try and track down something made with osmanthus (good luck with that, though - what we encountered was fresh and served to us, not preserved and sold).

not osmanthus, just a nice photo

Recent rains, however, left the landscape lush, and turned spiderwebs into crystalline sculptures.



This cave temple in Japanese colonial baroque style was my favorite facade (I just love the style - the turn of the century through the 30s and 40s was a fine time for architecture in Taiwan), although inside wasn't that spectacular. 


Most of the painted murals on the inside did not photograph well in low light.


Brendan and Joseph on the Miaoli/Hsinchu county border.


Later on the view improved only slightly, but the temple at the end makes the whole hike worth it (as mentioned above, you can start from here, but I was happier to start from the other side and end up here). Watch out - the stone steps beyond this temple get mighty slippery.




Besides the extremely ornate multiple roofs, I liked that the roof decorations - the usual dragons, phoenixes, people, pagodas, tigers etc. - were of varying ages. Some were new, some were clearly very old. The temple seems to be undergoing piecemeal long-term renovation and upkeep, but still retains its older unique character.





This is one of the older parts, which I happen to like quite a bit.

If you leave early enough, which we did not, you can  even have lunch or dinner and take a walk around Beipu: the bus passes through in both directions whether you're going to Hsinchu or back to Zhubei, as we were.

Great hike if you want out of Taipei but don't want to go full-on up a mountain!

Monday, November 2, 2009

A Day in Meinong

After the King Boat Festival in Donggang ended two weeks ago, we headed to Meinong for the day before catching the HSR back to Taipei. Meinong is the center of southern Taiwanese Hakka culture and is famous for its oilpaper parasols, which are beautifully handpainted and sold in several places around town. At least they would be if half of the old street weren't torn up by construction at the moment.

The food is excellent too - we really enjoyed everything we ate at the well-known restaurant on the outskirts of town (which is actually called "Traditional Hakka Restaurant" but is quite good). We had lotus leaves, cold peanut "tofu", flat board rice noodles cooked two ways, basically all of their famous dishes. All of it excellent.

Below is a set of photos.


The dog and the couch suit each other quite well I think.

For old architecture enthusiasts, Meinong is full of examples of traditional homes. You'll see a lot of them in this post.

Dongmen, the only gate and most famous landmark in town, sits at the end of Yongan Street (the "old street" which isn't very old and is currently partly under construction).

A piece of door calligraphy (this year is the year of the rat). I just liked it.

Something in an old temple.


Dongmen in black and white.


A pretty cornice (?) thing on Dongmen, partially painted.

Hakka woman on bicycle, taken from the 2nd floor of Dongmen.



Old guy watching his front stoop get torn up by construction.


Temple lion.


Three sets of fortune blocks in a temple.


Side column of a traditional house.


Traditional houses (above and below)


Shi Jin Lai is 100 years old and has made traditional Hakka blue clothes since the 1920s. His relative/apprentice here now does most of the work (Shi himself sits in an easy chair and says hello to visitors and is generally celebrated by the town, which sounds like a pretty good deal for a centenarian.) I ordered a blouse because they're pretty, and I like to support the traditional arts.

Cool dragon thing outside of a quirky shop.

Another traditional home - the friendly owners allowed me inside.

Baskets of things (yucca? yam?)


The back of the old Matsu temple (the front is brand new)

The brand-new front of the Matsu temple.

Oil paper parasols above and below - I bought one for my aunt as a Christmas gift - not the yin-yang - I bought some pretty purple...flox or irises. (above and below)


Friday, March 13, 2009

Beautiful Beipu




Anyone who's read a guidebook on Taiwan knows where Beipu is and why it's famous. Well, nationally famous anyway. So I'll be short on the commentary (it was a typical fun day trip with the usual suspects) and get right to the pictures.

Beipu is well-known for being a stronghold of Hakka culture. This means Hakka food (yum!), Hakka lei cha or "pounded tea" - apparently not really an 'old' or 'traditional' drink at all, so says Lonely Planet - made with various nuts and green tea, which tastes basically like liquid trail mix to me. Don't get me wrong, I like the stuff.

And, of course, lots of old buildings as well as the usual tourist market and purty temple.

If you want some good food and to otherwise hang out in a teahouse and wander the streets of a quaint old-style town (with lots of newer buildings as well; Beipu is still an active settlement), it makes a lovely day trip for anyone on the northwest coast.

And now, the photos:


A lovely view inside the main temple in Beipu. It looks more or less like almost every other temple in Taiwan, but I love the column, the lighting and the billowing incense smoke in this shot.



Stone carvings with red lips.




One thing we noticed in the temple is that the decorations are rarely just painted on, as with many other temples. This one follows a different style (which I've also seen elsewhere in Taiwan) where the art is done as tiny sculptures. This takes a lot more time, a lot more skill and, of course, a lot more money. Another form of decoration uses bas-relief carvings, sometimes painted.


The old stereotype of the Hakka is that they're a.) exceptionally hard workers and b.) quite stingy with their money, and good at saving it too. That would explain why they could afford such a spiffy temple.

I'm not a big fan of stereotyping based on culture/race (lordy knows Americans get enough of it directed at them - we are not all fat, lazy, undereducated and materialistic, thank you very much), however, so maybe people in this area donate more to temples than elsewhere.

This guy appears to be selling "traditional beautiful food" (can also be read as "American food" but it is quite obviously not that), which seems to be "Zhu Ge Chang" or "Pork Elder Brother Prosperous". Seeing as these are quite clearly glutinous zongzi, the dessert kind most likely...well...anyone better at Chinese than I am care to explain?




Pretty lantern


View through a teahouse window



View through a red-painted fence



Drying herbs on a very low roof (the buildings open out onto a street much lower than the one on the opposite side, so from the road we were on, you could climb quite handily up onto these roofs. Besides, older buildings tended to be far lower. Money was scarcer for building materials and people were shorter.

The one on the right is garlic. The one on the left is some traditional herb used in Hakka cooking. I have a few bundles of them at home . They make a great pork stew but I don't actually know what they are.




It was great, being able to peer through old stone fences and down tiny alleys and come upon pretty scenes of plants and old buildings. We did a lot of that through the course of the day.


Through the main temple entrance.




Window on the old meeting hall, built by the Jiang family, who came to Beipu with the 'mandate' to keep the local aborigines at bay. Hmmm.



Selling dried herbs and bananas.




The area is still a real town, but its main economic bastion seems to be tourism. The area around the temple and square is a huge tourist market, selling toys, balloons, trinkets, souvenirs and lei cha. I kind of like those markets; they're great for gift shopping and I have a soft spot for traditional-style stuff (some of my natural fiber Chinese-style clothes, the tonghua Hakka-style fabric, my flip-flops and my favorite little wooden massage doodad all came from those markets).



Old brick doorway




Some of the heritage homes are kept in good condition, and many still house residents who remain in their ancestral homes. Others, however...



...are not in such good condition.