You know which Hell is more fun than Christian Hell (which, let's be honest, was interesting when Dante covered it but otherwise just...

Because I don't want to blog about any of the serious stuff going on right now (from the Kaohsiung mayor Han Kuo-yu being a racist douc...

I'm in Taiwan Scene writing about expat lives old and new, how the beer and food scene in Taiwan has changed, and what's on offer to...

Months ago, I picked up Cathy Erway's The Food of Taiwan , cooked a bunch of my favorite Taiwanese dishes from it, and wrote about th...

Awhile back, I went out and bought Cathy Erway's The Food of Taiwan  (despite the annoying Tom Sietsema review on the back that condes...

Braised meat rice with shredded chicken, tender bamboo and tea egg with pickled radish. It was very good, and doesn't get more Taiwane...

When you think of tourism in Taiwan - domestic and, to some degree perhaps, international - you probably think of at least a few of these: ...