Showing posts with label pier_2. Show all posts
Showing posts with label pier_2. Show all posts

Sunday, January 1, 2017

A Kaohsiung Weekend

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I'm quite slow with travel posts, often creating them long after the actual trip taken - and this is no different. The reason is simple - unlike writing, which I can just punch out on my computer or even iPad with the help of a Bluetooth keyboard, travel posts require photos, perhaps a touch of background research, online checks for locations, directions and addresses etc. The photos are the most annoying part: years ago I exhausted my Blogger photo storage limit and have been posting from Flickr ever since, and frankly I find it to be a pain. So, I procrastinate.

Anyway, over the summer I had the chance to travel for work to both Tainan and Kaohsiung. The Tainan post for that work trip can be found here, but I'm only now getting the chance to write the Kaohsiung one. I took the HSR down on a Friday, met my colleague, we did our work, and then I was free for the rest of the weekend to enjoy the city. My colleague hightailed it back to Taipei but I love southern Taiwan - I was happy to take the opportunity (and free HSR tickets) to stick around in a part of the country I don't get to go to very often.

The last time we went to Kaohsiung it was very briefly, on our way back from exploring the east coast of Pingdong (a wonderful trip that you can read about here). We met our friend from Dashe - mentioned below - ate at that super local burgers-and-rice-vermicelli chain (Dan Dan?) that is all over southern Taiwan but not Taipei, and went to the Sugar Refinery (one of those government 'creative park' projects that takes advantage of old industrial space, is basically fine, but not the most interesting thing most cities have to offer). A good 5-6 years before that we had a free day in Kaohsiung, also due to my having a business trip down there, and we wandered Hamasen, Qijin Island, Chaishan - to see monkeys - and the British Consulate at Takao after spending the night in the Batman Room of the Eden Exotica Love Hotel - an experience I highly recommend by the way. We'd taken trips before that, but all were quite some time ago, stopping at Love River (really only nice at night, decent beer garden with weirdly no bathroom?) and a few other places.

For this trip, Brendan had work on Friday evening, so I had the city to myself until he could join me around midnight.

I checked into our hotel - a pretty good one though it was one of the many in the 85 Tower (I can't remember the name, but there are a ton and they are all fairly similar) and booked it to Formosa Boulevard Station. Enjoying the Dome of Light was not my main goal, though I always take a moment to appreciate it:

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My main mission, though, was to visit the silversmith who has a small shop (half a shop really, he shares space with another vendor) in the MRT station. He makes gorgeous silver flowers: cherry blossoms, lilies and more. I already have two; my sister wanted one. After procuring it, I met a friend for dinner and drinks at Beast (recommended: all the food, though I had the sweet potato quesadillas, and their drinks - I had a cucumber mojito that was excellent).

In fact, I would go so far as to say this is my favorite Western restaurant in Taiwan now, and I am impressed that it is in Kaohsiung, not Taipei (not because I think Taipei is better, but it is bigger, has a bigger international/expat scene and most people think of it as the place to find good Western food).

Beast American Bar & Grill 野獸美式餐廳
118-1 Liuhe 2nd Road, Qianjin District, Kaohsiung (MRT Formosa Boulevard Station)
前金區六合二路118-1號
07 286 5137

The next day we didn't stay in Kaohsiung city at all (or at least not what I consider "Kaohsiung City" - the reorganization of counties into cities in Taiwan is not something I've ever grown accustomed to and doubt I ever will). Instead we headed out to Dashe (大社) to visit our friend, Sasha. We haven't had the chance to see much of Sasha since she moved back to Kaohsiung, so we were happy to have this chance.

The most interesting thing to do in Dashe is go to Guanyin Mountain on the outskirts of town. Near the base of the mountain there is an old memorial arch, and several eateries serving a local specialty: whole chicken in a pot (土雞). At the right time of year you can also buy large quantities of green jujubes, the local fruit of note, around here.

We went through the market and stopped at one random house (was it a house? I'm not sure) whose owners had several pets, including two cats and a lizard. I am not sure they were all very good friends.

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...before hiking to a scenic viewpoint and just hanging out for awhile. I have a picture from this but I don't like how I look, so I'm not going to post it. But first, of course, we got chicken:

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About that sticker on my water bottle: my favorite question this year was my cousin from the USA, who doesn't really know Taiwanese politics (he actually bought a KMT sun pin, and I told him he was lucky I was letting him in the house with that trash): "Who's Bumbler Ma?"





















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Anyway, as evening fell we said goodbye to Sasha and headed back to Kaohsiung City, where we met my friend and student Charlene to go to Ruifeng Night Market (瑞豐夜市) near MRT Kaohsiung Arena, a far better night market than the more famous Liuhe Tourist Night Market downtown. We hung out in the market, ate various things, saw some straight up weird stuff:

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I don't KNOOOOOOOWWWWWW

...and then grabbed a beer at Sojourner Cafe nearby. In fact, there are two fantastic cafes in that area, Sojourner and Reve Cafe. Both are cool places to hang out.

Sojourner Cafe 蝸居咖啡
1035 Yucheng Street, Gushan District Kaohsiung (MRT Kaohsiung Arena, near Ruifeng Night Market)
鼓山區裕誠路1035號
07 555 2530

Reve Cafe 黑浮咖啡
#2 Wenzhong Street, Gushan District, Kaohsiung (MRT Kaohsiung Arena) 
高雄市鼓山區文忠路2
07-5525885

The next day, in keeping with my theme during these trips of doing the things we did when we visited these cities nearly a decade ago, no matter how touristy, I suggested we take advantage of the good weather and go to Lotus Lake (which, by the way, is very hard to reach by MRT - we ended up taking a taxi).

This was an easy choice because, having to leave on Sunday night rather than Monday morning for Taipei, we checked out of our hotel and stored our bags in lockers at the HSR station: Lotus Lake is not far away. 

The most famous of the many temples around Lotus Lake is the Dragon Tiger Pagoda (龍虎塔) and an easy place to ask a taxi to drop you off. From there, you can wander to a few other spots and there is at least one cafe (but not much in the way of food) in the area. This part of Kaohsiung has been pretty well covered in English travel guides and blogs as it is fairly touristy, so I won't say much more - enjoy some pictures: 

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After that we headed down to another touristy area, Pier 2. Again, a place we'd been before but not for many years. Honestly, there's still not that much going on around here, but sometimes a little market sets up and it can be nice to walk around. Though it does feel kind of like a government 'creative park' project that never quite caught on (though I feel the same way about Huashan and Songshan Creative Parks in Taipei, and rarely go to either - I don't think I've been to either in years, in fact). But, you always see interesting things, like this guy who brought his cat. The cat was not into it.

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And I will say the large-scale outdoor art is interesting, and makes for good photo opportunities.

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...and that all in all, while Tainan has my heart and Taipei is my home, Kaohsiung remains one of my favorite cities in Taiwan. I appreciate that it has acceptable public transit (something my beloved Tainan lacks, though Tainan does have something of a walkable core, unlike Kaohsiung), the weather, my friends there, the general feel of the place - a relaxed, laid-back culture.

In any case, because I had a class on Monday morning, we had to leave Sunday night. We watched the sun go down on Pier 2 and went out to eat at Zzyzx because they had Takao Beer.

Zzyzx 宅克斯
#234 Chenggong Road, Lingya District Kaohsiung (MRT Central Park or Sanduo Shopping District, though neither are very close)
苓雅區成功一路234號
07 269 3438

I know it seems like we went to Kaohsiung and ate all Western food, but I assure you our other meals were entirely local, either from random restaurants and noodle shacks on the street, like the 涼麵 place near our hotel, or at the night market. I'm pointing out the Western food because Taiwanese food is easy to come by in Kaohsiung. But, do try Zzyzx - it's more of a bar and I wasn't a fan of the music, but the burger was good and I actually prefer Takao Beer to Taiwan Beer (sorry).

After dinner, though we would have liked to have stayed, we walked back to the MRT (Central Park) and headed to the HSR. A great trip, far too short.

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P.S.:

Oh yeah, one of the things you'll notice in Kaohsiung is how mayor Chen Chu's adorable cartoon avatar is everywhere. Here she is racing a car and getting a massage (which totally looks like she's a sniper aiming at a target while getting an encouraging back rub).

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Thursday, October 25, 2012

Beef Sashimi, Goose Liver Sushi and My Interesting Month. Plus Links.


BURN IT!

October has proven to be quite the interesting month - I've spent much of it shuttling between Taipei and Donggang for King Boat, one of my favorite festivals, eating some really ridiculously good food and generally making merry. Here's a recap:

Beef sashimi
                 
Last night we went out for beef sashimi at 無雙牛肉 in Yonghe, in a lane off Lehua Night Market (#24-1, Alley 6, Lane 111 Yonghe Road Sec. 1 - you have to enter the night market to get there). Although you can get it elsewhere, I'm sure, this was my first beef sashimi experience and I was pleased. The first plate we got was thawed, but served cold, and had a velvety mouthfeel. The second was more frozen - I preferred the first, but the slight crunch of ice with the second was also good. The chef is a real foodie and has lots of rules (sashimi before soup, don't harass, bother or disturb the boss, beef sashimi only on Wednesdays). Another good find there is the beef soup, which has a slightly cloudy but deeply flavored and textured, a real umami-bomb of broth.

Listen to the boss.
                                     

Another cool temple in Donggang
The week before that, I returned to 貍小路 (Tanuki Koji) on Anhe Road, one of my favorite Japanese-style restaurants (an izikaya, really), which happens to be very close to my apartment. Despite the price (you won't get out for less than NT$1000 per person unless you forgo sake, and why do that?), and the difficulty of getting seats, I absolutely love their food. The old Taipei Times review points to the potato, cheese and fish roe dish, beef sashimi and grilled fish as your best bets, along with sea urchin. The urchin is great and I always love the fish, but the beef sashimi is no longer available. My recommendations are the milkfish sushi, the stuffed chicken wings (stuffed with meat, fish roe and some red pepper for a hot aftertaste), the blanched tomato in sesame sauce and the sea urchin.

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And then there's the one thing you absolutely cannot miss: the goose liver sushi. It's lightly seared goose liver (not sure if it's foie gras or just goose liver, and I don't want to know) with a touch of a delicious sauce served as one-bite sushi. It seems like a large portion for one bite, but the goose liver melts in your mouth and creates an explosion of earth-shattering flavor. Unless you're a vegetarian, you absolutely have to try it. It will change your life. Just don't sit where I sat: I'm pretty sure they had to clean that cushion after my visit. It was that good.

Between these two memorable restaurant visits, I went to the boat burning that marks the end of King Boat festival. Not only is it an exhausting, but fascinating and in some ways transformative experience to stay up all night on a beach full of people and watch a life-size boat (and huge pile of ghost money) burn at dawn, it also makes for some really cool photos. I'll wrote another post on that later.


                    

                    

After the burning, we slept in and spent the rest of the day in Donggang - I'll write more about that later. What I'll note here is that we ran into an off-duty spirit medium the next evening - I thought he was doing some sort of ceremony around the still-burning remnants of the boat and ghost money, but no, he was taking photos.

And then he let us do this (in fact, it was his idea):

                       

                       

As you can see, I am way more comfortable as 濟公 the eccentric monk than Brendan is. Clearly I am a kindred spirit to Ji Gong (hah!), no matter how unflattering his robe is on me. An eccentric monk with a benevolent heart who enjoys meat and alcohol? Sign me up! Except for the monk part.

Part of the "South Taiwan, So Cool" Exhibit                    
Before heading down for the boat burning, I stopped for a few hours in Kaohsiung. This doesn't get its own post because the show is over, but Pier 2 was having a really interesting exhibit on products designed and made in southern Taiwan (South Taiwan, So Cool!). Some of it was graphic design, with a huge display of southern Taiwanese graphic design from the 19th century up until modern times, some was artsy design or traditional cottage industry stuff (think Hakka Blue, Meinong oilpaper umbrellas), some was manufacturing (think Kymco bikes), some was local goods (think baked goods).

                         



The entire exhibit was in Chinese, which was a shame - I can read but I'm slow, and I had to get to Donggang, so I only had the time to read a few plaques. Foreigners who can't read at all would be at a loss here, and yet I can imagine there are foreigners who are illiterate in Chinese but would be quite interested in something like this. Signage in English, even if it's kind of Chinglishy, would have been a good idea.

I also stopped at the Dome of Light just for fun - I love it and haven't been there in years - and got some famous Gong Cha lightly salted cream green tea (near MRT Yanchengpu). Now, I just found out that there's one right near my apartment on Tonghua Street, but at the time I didn't realize that and I thought it was all special. But I don't regret going all the way out there. That tea is GOOD!



Donggang's famous place for eatin' is Huaqiao harbor market (華僑市場), where I ate very well for those two weekends, ping-ponging between a guy with a truck that sells grill-your-own local fish, snails, cheap oysters (one serving is NT$100, three servings is massive) and handmade Taiwanese tempura (甜不辣) among other things...and Yu Nong (漁農), the best restaurant at the harbor in my opinion, which does a mean tuna belly and some fantastic fried fish balls.

In Donggang we enjoyed some good Vietnamese food, too - one of the best things about heading down there is enjoying the tasty and generally authentic Southeast Asian food available due to the large SE Asian communities in the area.

One small part of The Dome of Light
             
I also did what I would consider to be one of my best presentation seminars - I'd done great ones previously for some other clients, but this one really knocked it out of the park. We got a fantastic group of people from Moet Hennessy (the luxury conglomerate that also owns Glenmorangie, Ardbeg and other wine and spirit purveyors. I linked to Glenmorangie's Taiwan Facebook page because I heard a whole presentation about it the other day) who already had strong English and were very receptive to advanced-level skills, bonus lessons and tips, and feedback. It capped off with a 20-minute talk on whiskey tasting, delivered by a fantastic presenter. It went 10 minutes overtime (final presentations are meant to be ten minutes) but was so interesting that nobody bothered to stop him from talking.

It was much better than the time I did a similar seminar and got to hear a presentation about erectile dysfunction in obese Asian men at 9am on a Saturday in a hospital conference room. I'm happy that I now know a lot more about whiskey (which I was already a fan of, the peatier the better), but could stand to know a bit less about erectile dysfunction in obese Asian men.

Finally, I got my permanent resident certificate (woohoo!). They say the process is supposed to be quick. It's not, at least not for me. I started it in May and got the card in October.

Oh yes, and I met Jet Li.

                             

I'll leave you with some links - 

US isn't doing so well in gender equality (duh)

An honest discussion of the wage gap

Sexism in the skeptic/atheist community: the scandal continues. I'm a skeptic and an atheist but not a part of the community, and not interested in being a part of it. This is a part of the reason (also, I just don't like joining groups. Dunno, I'm weird like that).

A really good answer to guys who feel they've been "friend zoned" - either be her friend, or don't, but make that decision for you and don't blame her for her lack of interest (but do walk away if she strings you along with no clear answer)

Boosting the birth rate in Taiwan (which I personally don't think is necessary beyond attaining replacement level birth rates)

Is paying a new graduate in Taiwan NT$20,000 a month for a 25-day/month work week even remotely acceptable? I don't think so, but the government doesn't seem too concerned. They keep the minimum wage at about NT$17,000+/month and don't seem to be doing much to address the issue. I might write more on this later.

Even Nice Can Be Annoying - a good answer to why women get annoyed when men hit on them.

Mitt Romney Greets a Gay Veteran, Has His Ass Handed To Him - Mitt Romney would probably not say right to a gay person's face, or address the LGBT community, that he supports continued discrimination against them, that he believes it is right and legal to restrict their rights and block legislation seeking to end such discrimination. That it's OK to treat them as second-class citizens because his religious opinion is more important than their rights. (If he did do that I'd still think him vile and bigoted, of course, but at least I'd say he's got a pair of brass ones, no matter how misplaced his ideas). Had he known that veteran was gay he probably would have changed what he said - to what, exactly, I don't know. If you're not willing to say something to someone's face, or address a group head on with your views, it is a good sign that your views are terrible.

Same for a lot of Republican candidates and legislators talking about women's issues, by the way. I doubt Richard Mourdock would go up to a rape victim who was impregnated by her rapist, and tell her how to feel (specifically that she should feel the child is a 'gift from God' - a god she may not believe in), and that feeling any other way is unacceptable to him because for some reason his opinion matters.

I do think there is hope for the Taiwanese economy (these guys are my clients, by the way, so I'm kind of biased). There may not be hope for wage growth or sane working hours, but I don't believe Taiwan's economic prospects are so dire as many locals believe.

"I'm feminist and it's tradition in China? On keeping your last name" - a great blog post by Jocelyn. Only one quibble -  it's not longstanding tradition in China. It's a relatively recent change, and even now the husband's name + "tai tai" (太太), a la "Madame Chiang Kai-Shek" was the typical form of address for a woman - among others that all stressed the husband's name over any mention of the wife's. Even in Taiwan many of the older women still go by their husband's last name. In our apartment complex, plenty of articles in our local newsletter refer to women with two last names - theirs and their husband's. I wrote something quite different awhile back, on how it's normal in Taiwan not to change your name, but I did. 

I am, however, considering legally changing it back and just going by my married name socially, as other than my marriage certificate, that's what I do anyway.

And just a final interesting photo:

   

Monday, February 7, 2011

Kaohsiung Redux: Pier 2




On our first day mooching around Kaohsiung, we decided to check out the newly hip Yancheng district (so new that its main point of interest is not in any of our guidebooks but will hopefully be in new ones). Urban renewal is the order of the day in Yancheng, and it's a great area in which to spend one of Kaohsiung's many enviably sunny days.



We started off at Gong Cha, famous for its Cream Green Tea (it's the first thing on the menu an the most famous - you can't miss it). Gong Cha is across the street from Yanchengpu MRT Exit 1.

The label on top recommends taking a mouthful of cream, then moving your straw down to get some tea and mixing it in your mouth as you swallow. It was delicious, cooling and unhealthy - WIN!

We then walked over to Pier 2, a Post-Industrial area of train tracks and 1920s warehouse buildings, recently refurbished to be a walking, shopping, biking and indoor/outdoor art exhibition and museum area. Over several sunny days during the Chinese New Year vacation, it was people mountain people sea as locals and people from other parts of Taiwan in town to visit relatives crammed into the various exhibits.



Indoors, you can shop, check out several modern art exhibits or visit the Labor Museum.

When we visited, the main exhibit seemed to be rows upon rows of women and men in exaggerated gendered forms, painted in several different ways (reminiscent of the "donkey and elephant" outdoor art in Washington DC years ago - yes, in a former incarnation I was a student in DC).



Outdoors, there is wall and ground art, as well as installations that are often extensions of the exhibits inside. I'd go so far as to say that the outdoor exhibits were as or more interesting than those inside. One thing I love about the outdoor art is that while clearly some of it is commissioned and carefully placed:





...a lot of it seems off-the-cuff, unplanned, and unsanctioned:


Almost all of it, though, has a "too cool for school" industrial hip vibe that I love. I personally am far from "cool" or "hip" but I love the art.




Another building houses an exhibit - I am not sure whether it's temporary or permanent - of 3D art. It earned a feature in the Taipei Times back when it opened. (I can't find it online so you'll have to make do with this link).



Pier 2 is also a fairly frequent live music venue.

Outside, you can walk, admire the scenery from the Love River, or ride a bike down the nearby bike trail. It's a great spot for people watching:


Across the river are two old Chinese-style floating barges that used to be restaurants. While they look stylishly and intriguingly decrepit, I can only hope that they'll be refurbished in the future:


In other parts of Yancheng, you can visit temples, shop and eat in the nearby market and temple area. We didn't get to try the famous "Old Tsai's Milkfish" (closed for New Year) but we did try "City of Glutinous Steamed Rice" and it was delicious:

(#107 Daren Street - you can find it in Rough Guide Taiwan)

We also passed a place that we were itching to try, not in any guide - a 50 year old almond tea with youtiao (油條杏仁茶) shop that was, unfortunately, also closed for New Year. It's not far from the City God temple, down a side street.



For the New Year, the market along Sinle Street (also in Rough Guide) was roughly triple its usual size and crowds: many different markets seemed to converge here both during the day and at night. We had soup dumplings there but otherwise tried to avoid the crowds on such a hot day. It is well-worth a look though, and don't forget to raise your eyes now and again to catch glimpses of old turn of the century shophouses, crumbling ever so slightly at the edges.

While the covered "Yancheng Old Street" market can be missed for now (though it is nice enough to wander through for a taste of everyday shopping in this area), don't miss the Sanshan (三山) and City God (城隍廟) temples in this district.

Neither temple, nor the nearby Sha Duo temple (沙多宮) is large, but all are very old-school and very much worth a look. Sha Duo is where I snapped this picture of miniature dangki-style tools. As you may remember, I am fascinated by dangki ("jitong") culture and mythos - especially by the relative lack of such practices in China, but their presence (however hidden) in India. My interest is always piqued when I come across any signs of it.


I'm not sure what or who this goat-headed "tall god" from the City God temple is meant to represent, but I am mighty curious!

In short - Kaohsiung is sunny, warm and not as polluted as it used to be. Get thee there, and be sure to pay a visit to Yancheng and Pier 2!