Showing posts with label going_out. Show all posts
Showing posts with label going_out. Show all posts

Wednesday, September 4, 2019

Where I'm drinking in 2019 - I get older, the bars get quieter

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Fancy G&Ts at Xiang Se


Because I can't write about politics all the time (literally, I can't - it induces too much anxiety), I decided to punt for the day and write up something about where I've been drinking in the past year. You know, to give the world a few more Taipei drinking choices - and one place in Tainan! - reviewed by a real person. I've tried to avoid the big restaurants, the fancy hotels and the huge (and already well-known) expat bars, because I prefer quieter, more intimate drinking experiences with friends. But, just to make a point, I'll address the big expat bars at the end.

My recent post on cafes also includes a few places that are good for drinking (notably Cafe Costumice, Cafe Le Zinc and Shake House), and an upcoming post on where I'm eating in Taipei in 2019 will also include a few places that are good for drinks (including Tanuki Koji for high-end sake and pretty much any of the Italian restaurants I'll mention for wine, Aperol spritzes and more). Of course, there will always be some overlap. 



Trio Original and Trio Bitters


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A lovely specialty cocktail at Trio Bitters

Some local friends introduced me to Trio Bitters near Zhongxiao Xinsheng. They have pretty good bistro food, a range of both regular and specialty cocktails, and a wine list. The wine is neither particularly cheap nor overly expensive and is fairly good, but I'd particularly recommend the specialty cocktails. I don't think I've ever seen another foreigner here, but it's popular with Millenial Taiwanese.

Another popular bar in this area is B Line By A Train - it's on the 2nd floor of a nondescript building on Zhongxiao East Road. I haven't actually been, but it's also very popular with the hip Millenial Taiwanese crowd, so it's probably worth a try.

I found Trio Original after trying Trio Bitters, and am reasonably sure the two bars are related. This one is just off Xinyi-Anhe - they have plenty of seating downstairs (though I like the upstairs atmosphere more) and will make you an excellent Manhattan with proper maraschino cherries, not those bright red things you can buy in any supermarket. 



L'arriere-cour (Backyard)

Hands down the best whiskey bar in Taipei, though it can be hard to get a seat - and there's nowhere to stand, so reserve in advance, even on ostensibly 'slow' nights. While not cheap, they have over 400 kinds of whiskey, the staff is friendly and will chat with you if you're alone, and the wasabi popcorn chicken is excellent. Get water with that - whiskey doesn't do a great job of cooling the heat of wasabi. I especially love the low lighting that makes you feel like you're in an upscale whiskey cave for hedonistic nihilists (or nihilistic hedonists).

The best part? They have so many types of whiskey that you won't be limited to the big names and the smooth, non-peaty blends popular in Asia. If you want a whiskey so peaty that it smells like the bottle smoked a cigarette by the ocean, this is the place to go. 



23 Public


This tiny little beer bar with floor-to-ceiling windows is simple and comfortable, and has a good mix of local and foreign. Right between Shi-da and NTU, it's not surprising that the local crowd is very grad-studenty. 23 Public only does local craft beer, and many of its beers are Taiwan themed (there's Taiwan #1 IPA, Love Motel Love, 22k IPA, a DPP-themed cucumber sour beer and more). They have light bar snacks - think small pizzas, spicy edamame, salted pork slices and rosemary fava beans. This place gets crowded so either go on a less popular night or make a reservation. 


Prozac Balcony


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Cool presentation at Prozac Balcony - the drink was good too


I haven't been here in awhile, but I like the shabby chic feel of this place, and their signature drinks are sometimes displayed in very fancy ways. I had a cocktail with fresh blood orange here once that cost NT$500, was absolutely delicious and was served in a large traditional teacup with a dragon design perched on a tray strewn with flower petals.

It's near a few more watering holes on Fuxing South Road south of Heping, including at least one whiskey bar with tinted windows that looks so masculine, I just want to go in there, order a drink and boast about how great I am while manspreading or something. Haven't done it yet, though. 



The Local 


Another beer bar! These are super popular in Taipei these days, at least until the next craze comes along (rum bars anyone?). The Local doesn't have a lot of seating but it's rarely crowded so it's easy to have a conversation. There are some video games you can play, and usually some amusing sport or other on the TV - who knew drinking beer and making light fun of extreme skateboarding could be so engaging? The big selling point of The Local, though, is the grilled cheese sandwiches, and the nachos aren't bad either. They occasionally have special events or food trucks stopping by. 


Xiang Se


This is the most hipster of hipster places to drink. With a funky garden - try to do some weekend day drinking in it, you won't regret it - and Brooklyn-meets-Miss-Havisham decor (think candles in weird holders with wax dripped artfully on reclaimed-wood tables - like that), you'll feel like a cooler person for having come here. The food is fun and unique as well, though I remember the atmosphere more than anything. A bottle of white wine in the garden on a hot summer weekend day is an excellent way to spend the day, and their gin and tonics come with sprigs of rosemary and the fancy tonic in glass bottles. Do reserve.


Zhang Men


Oh, yes, another beer bar! Like the others, this has a great atmosphere and local beer on tap. I habitually steal their coasters because they look so cool, and it's a solid drinking choice in the Yongkang Street area, which is more known for cafes and Japanese tourists than drinking, generally. 


Tavern D - The Rum Bar



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This place has good mojitos and great atmosphere


This place could go on a food list for its excellent Cuban sandwiches, corn tortilla chips and homemade salsa, but I'm putting it here because the real highlight is the excellent rum selection and fancy mojitos. The decor - think wooden bar, big green ferns, a Cuban-style wall mural - accentuates the drinking experience. It's not cheap but worth it for the best mojitos in town. It's not the only rum bar in town, but it's the one I prefer, and the only bar in Xinyi that I'll recommend here. Huge bonus points: they have fancy mocktails for your teetotalling friends. 


Le Puzzle Creperie and Bar 


This place could - and probably will - also go on a food list. Run by a friendly Frenchman whose name I've forgotten, I'm including it in the bar list because New Taipei deserves a mention, plus you can get a good bottle of wine for NT$700. You honestly can't beat that deal. They also do cocktails. The crepes here are absolutely worth trucking out to Banqiao for (it's a short walk from Xinpu MRT) - imagine an evening of wine, lemon crepes with sugar and delicious sorbet, or go all out and have one of their excellent dinner crepes as well. Just don't forget the wine. 


The Hammer

While we're in New Taipei, let's head on over to The Hammer, a small bar very close to MRT Dingxi Station. The San Miguel draft is a good deal, they have some nice bottled beers and you can get a decent glass of house wine. The food's pretty good too. It gets a bit loud and busy downstairs on weekends, but you can try to score a seat upstairs or come at a quieter time. A great place to go for a beer after a spicy dinner at Tianfu (天府川菜) which is right nearby, and has the best Sichuanese food not just in the Taipei area, but quite possibly all of Taiwan. 



BeerCat

The area between MRT Zhongshan and Dihua Street is slowly becoming populated with bars, cafes, teahouses and more. I could name a number of places in this area to drink, but I'm choosing this one not because the drinks on offer are particularly special (it's another beer bar), but because...guys. They have two cats. They have two cats. You can have a beer and pet a cat. You can beer and cat in the same place! BeerCat! The cats are pretty friendly too. We went to this place to drink away our sorrows the night of Taiwan's 2018 elections, and having beer to drink and a cat to pet really was therapeutic. 


Bar Ansleep


You would never know this tiny Japanese bar existed if someone didn't tell you, so here I am telling you. It's hidden away in a quiet lane near MRT Zhongshan Elementary School, on the 2nd floor. I don't even remember if there's a sign. The space is narrow but there are a few larger tables, and they do excellent cocktails in a quiet atmosphere.


Tuga


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Generous wine by the glass at Tuga


While technically a Portuguese restaurant (try the pan-seared green chilis - yum!), the real selling point of Tuga is the massive wine selection and inexpensive, generously portioned house wine by the glass. You can also buy wine by the bottle here - some bottles can run quite pricey, though - as well as some Portuguese condiments and cooking ingredients (think sardines, piri piri sauce). It's also near ABV, which has good-enough food, and an absolutely amazing beer selection.

Driftwood

Yes, yes, yes, another beer bar. This one is run by the folks at Taihu Brewing. I've had some great beers here, and a few misses (but not too many). The huge selling point is that it's pretty spacious and uniquely decorated, so you can probably get a seat. Ximenting, once the haunt of local teens and tourists, perhaps a few tattoo shops and not a lot else, is starting to become a great place for beer. Driftwood is one good option; try Ximen Beer Bar for another (yes, another beer bar). 



Bonus! Taikoo (in Tainan) 



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The balcony at Taikoo, in Tainan

It's not in Taipei, but hands-down it's our favorite bar when traveling in southern Taiwan. On Shennong Street in Tainan - you know, the famous old street with lots of quaint shops in lovely old buildings - there are two Taikoos, run by the same people. A cafe, and a bar. We prefer the bar. Taikoo (the bar) is in a two-story old house and has comfortable couch seating downstairs, with outdoor seating in the courtyard and even more seating in the (non-air-conditioned) building behind. Up a set of extremely dangerous old stairs, there's even more seating in a dimly lit space. The original roof beams are still visible, and there's a lovely balcony back here (it creaks ominously but I assure you it's safe) where you can sip your drink looking out over the courtyard below. They have a reasonable beer selection and make very good cocktails - I've never had anything I didn't love at Taikoo, and the staff is super friendly (and they speak good English, if that's something you prefer). 


As for the popular expat bars: 

Here's the thing about the Brass Monkey, Carnegie's, Revolver, Bobwundaye and relative (but very popular) newcomer, Red Point Taproom - I like these places quite a bit for drinking, at the right times. Go on a typically slow night - that is, avoiding Friday and Saturday (and in some cases Wednesdays, if there's a Ladies' Night) and grabbing a table or seat at the bar on a Tuesday, Thursday or Sunday. Brass Monkey has a solid selection of British beers, including Old Peculier, a particular favorite of mine. They also have an excellent range of British food. Carnegie's has an affordable "Crazy Hour", excellent brunch and they do make good cocktails, though they messed up once by putting sours mix in a Tom Collins - which might have been the worst drink I've ever had. Red Point has a great selection of local beers on tap, excellent appetizers and a fantastic Reuben sandwich, just don't go when it's busy. And Bobwundaye also makes a fine cocktail (some of the meals are good, but I've not been keen on the appetizers). Revolver is a great place to hang out when it first opens for the evening (around 6:30) and their nachos are tops. I find it's time to go, though, when it starts getting loud.

The main reasons why they get their own paragraph rather than a spot on the list are 1.) you already know about them, 2.) they aren't 'quiet, intimate' places to have a drink and 3.) they are extremely crowded on weekend nights, which is something I try to avoid these days.

Thursday, January 10, 2013

EAT

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The wine-prepared crab at Jesse will change your life


I have some heavier topics to write about, but I'm just not feelin' it today. So, what I will say is that while I was away from Taiwan, I spent those weeks eating and drinking very well. Although this post isn't Taiwan related, as a foodie I feel like sharing some of the deliciousness I found abroad.

Jesse - First stop, Shanghai. Our flight was with China Eastern, which is not exactly a fantastic airline to take transpacific flights with - they don't give you individual TVs, the food is mostly OK, somewhat "eh" and a few items were downright inedible (that said, the hot bread rolls were great) and the movie selections on the overhead TVs are terrible. Otherwise it's fine, about the same as flying with any other airline. Because we had to transfer in Shanghai, we decided to plan our trip so as to spend a full day there (if you don't do this, China Eastern gives you a free hotel room, which we got on the way back. If you do, you have to book your own accommodation). I lived in China for a year but never went to Shanghai, so this was a chance to rectify that.

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Taro in chive oil

We didn't eat much in the daytime, as our sightseeing made it difficult to get to restaurants during mealtime/opening hours. Our breakfast was Cafe 85, our lunch a snack at Starbucks (I don't really care for Starbucks but it was there and we needed the caffeine). For dinner, someone on Lonely Planet's erstwhile Thorn Tree helped me get reservations at Jesse, one of the best, and most famous, purveyors of Shanghainese cuisine in the city.

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Braised pork

It was amazing. We tried gluten-stuffed Chinese red dates, cold salted chicken, braised pork (the fatty kind in the sweet, sticky sauce), eggplant in the same sauce, taro stewed in chive oil, cold-cooked crab (raw crab prepared ceviche-style in shaoxing wine) and the famous braised fish head in fried spring onions with cold Qingdao beer.

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Delicious gluten-stuffed red dates in a flavorful glaze

Words cannot express how delicious the food was. The crab was breathtaking - the portion small and meat hard to get to (crab is like that) but the succulent meat you did get was so packed with memorable flavor, it'll make you salivate forevermore every time you think of it after you try it. In fact, I'm drooling right now. They tried to take it away as I was scraping the last of the roe and fat from the shell and my face briefly turned hideous and Gollum-like: you cannot take away MY PRECIOUS. Hiss. The braised pork (紅燒肉) had an undertow of complex flavor beneath the heavy sweet-savory flavor of the red sauce, and the meat was delectably tender. The gluten-stuffed dates were little red gems of delight. Imagine if pearls and rubies had flavors, each flavor delicious in its own way, and someone served you pearl-stuffed rubies for dinner. Like that. The taro was served in small half-rounds and was cooked to perfection: not too hard, not too sticky. It was velvety smooth in a buttery sauce redolent with chive, so rich it was like eating, well, liquefied velvet.

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The codfish head in fried spring onions might be the most delicious thing in all of Shanghai

Glamour Bar - Later that evening we decided to have a drink, what with nightlife being the best part of Shanghai, despite our exhaustion and it being a Monday night. Glamour Bar is on the Bund - usually not my style, I'm not a Big Famous Nightspot In A Big Famous Place sort of gal, but rather a quiet pub, cafe or bistro with good drinks and food person - but despite its too-fancy address, it was accessible, well-known and walkable from our hotel. We only had one drink each - we were genuinely too tired for more and had already decided to take a taxi back to our hotel - but what I had was truly memorable: a cardamom mojito. Basically, a mojito with cardamom syrup. It sounds like it wouldn't work, it shouldn't work, it can't work, no way! - but it does. It was sublime. If you're ever in Shanghai I recommend stopping in just to sample that drink.

Also, for the Art Deco decor, including a huge round beveled mirror, the wine bar (which I want to check out someday), and drinks, snacks and water served in Art Deco etched glass.

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The Art Deco fun of Glamour Bar

Cafe Gulluoglu New York - Gulluoglu is the famous baklava maker from the baklava and pistachio (fistik) capital of Turkey, Gaziantep. We stayed in their hotel while there and ate their divine baklava several times, and pounced on it when we saw it elsewhere in Turkey. Forget the sweet, sticky, hard-to eat stuff that just tastes of sugar. This manages to be sweet and soft but also flaky, with perfectly turned phyllo dough, pliant and flavorful pistachios (also, try the sour cherry visneli baklava, and grab a can of sour cherry juice. The stuff is addictive). I nearly wept tears of joy when we came upon Gulluoglu's Manhattan branch, not far from Rockefeller Center. We just had to go in, despite not being terrible hungry after lunch. You can get other food at Gulluoglu New York, but I recommend just filling up on baklava and getting a Turkish coffee, or two, or three.

By the way, anyone know where I can get good baklava in Taiwan? I have never been able to find it.

Veselka Bowery - (They have their own website but I can't get it to load) - this well-known Ukrainian establishment has expanded, and they now have branches beyond the original East Village location. The decor in the one on Bowery is simple and modern, with big windows and long, wooden tables. The pierogi are spectacular, with flavors you wouldn't imagine when cooking up the frozen cheese-and-potato basics in most supermarkets. Potato and cheese is there, but so is short rib and beet with goat cheese. We got a sampler, as well as some deviled eggs (two caramelized onion and bacon, two smoked salmon and caviar) and I got borscht. Another friend got potato-leek soup and truffle fries, because she clearly loves a well-done potato. This differs a bit from the menu online, but it was what was available when we were there.

I highly recommend the place - if you want something unique but don't want to go too weirdly ethnic, or have dining mates who aren't into things like tentacles, raw meat and hot sauce, but want a stellar meal, this is a great choice. Also, really nice to get good pierogies and borscht, two more hard-to-find things in Taiwan.

Nocturnem Drafthaus - Belgian beer is all over the place in Taipei, but we still enjoy drinking it and trying brands not as common or not imported to Taiwan. We found this place on New Year's Eve in Bangor and sidled up to the bar for some St. Feuillen Noel and Green Flash Double Stout  (Brendan had cider as he was driving later that evening). Always nice to find good beer places in smaller towns.

Dysart's and Governor's - I include these two because they're Maine culinary staples (we also went to Tim Horton's and got whoopie pies at a gas station, by the way). Dysart's is a truck stop outside Bangor that has turned into a popular restaurant in its own right, with preservative-free breads and desserts and the best corned beef hash, well...ever. Also, don't miss the cinnamon rolls. You can substitute them for toast with your meal, if you want to be super healthy! Governor's has solid, standard American fare - the thing that really recommends it is their desserts. They make a scrumptious graham cracker crust pie, and their mint chocolate chip pie has a similar crust...but in chocolate. Also, the gingerbread looks unforgettable.

Meskerem - (warning - the site plays music) - another thing you can't get in Taiwan is Ethiopian food. Trust me, I looked. We have a little tradition of always going to this restaurant in Adams-Morgan after our friends pick us up at the airport, which they pretty much always do, for a delicious dinner we can't get in Taipei. I recommend the kitfo, and get it super rare, even go raw, tartare-style, if you dare. The Yedoro Wat and Yebeg Alecha are also great. I liked the shurro wat (milled chick peas in berbere sauce) although our friend was less impressed. I strongly recommend getting a bottle of tej - honey wine, like mead - with your meal, and trying to sit at the more traditional low tables on the righthand side of the restaurant.

Another good place for Ethiopian is Dama on Columbia Pike, near the Sheraton. Go in the morning for Ethiopian coffee and pastry, or their range of Ethiopian breakfasts (foulle - fava beans with spices,  onion and tomato - and baguette is my favorite, and there is also a spicy egg dish that's great) - enter in the side through the market, not the main door. Don't worry if you're the only non-Ethiopians there. I often was when I lived nearby and nobody ever made me feel weird or unwelcome. In the same complex is Dama's restaurant, which consistently serves up superb Ethiopian, the best in Arlington if you ask me, and patronized by the local Ethiopian community. It's definitely not on the tourist or yuppie urbanite maps: I found this place because I lived right down the street for a few years.

Tallula - fine southern-inspired cooking with a fantastic brunch in north Arlington (Metro Clarendon) - we had brunch here with relatives. Absolutely get the biscuits and gravy with poached eggs if it's available (the gravy is maple-sweet with a spicy, meaty undertow). They also have scrapple (for real), shrimp & grits, cheesy grits and more, and that's just their brunch menu. Very kid-friendly. Excellent Bloody Marys.

Me Jana - we had dinner with friends at this Lebanese place in Arlington (you can tell our DC life was and is kind of Arlington-centered), moving away from our usual get-together at Lebanese Taverna. The food was fantastic - I can't even recommend one thing. It was all so good! We got the family-style tasting menu: kibbeh, fattoush salad, tabbouleh, falafel, sujok, grape leaves, babaghanoush, hummus, cheese rolls, fassouleh, lebneh and a pile of delicious meats (the lamb chops were especially good) with pilaf, and a great baklava for dessert. I also recommend trying one of their Lebanese wines. This place is also very convenient to the Metro, has free parking and is very accommodating of groups and children (they have a children's menu). For large groups including children it's a great choice.

Monday, October 25, 2010

Drinky Drinky

...or: Jenna's Guide To Drinking (Not Partying) in Taipei

aka "Drinking in Taipei for the Older, Quieter, More Bohemian Set"

I've been asked more than once to provide a complementary post to my previously well-received post on where to eat in Taipei, focusing on where to drink in Taipei. After all, what goes better with gorgeous food than good company and good drinks?

I will begin my review with a caveat that this is not a nightlife post - I am by no means telling you where to go out to have fun if you find yourself at loose ends, find a hopping bar scene or dance the night away to a thumping beat.

Quite the opposite, for three reasons:

1.) I'm a bit of a dork, really. I don't like loud, crowded bars. I was young once too (rather than my current ripe old age of 30 - practically a lao tai tai!) and I tried that scene and it didn't work for me. I like making friends in less frazzled settings, and then going out with them to places where we can actually hear each other talk and hear ourselves think over the music. I have a bias towards the comfy student cafes of Gongguan and Shida - while not actively a student now (I will never return to Shida - they can take their ultra-formal newscaster Chinese with "兒兒兒" that nobody in Taiwan actually speaks, pro-KMT propaganda, antiquated teaching methods and Mainland bias and shove it up their...ahem) I have a studenty mentality and thus feel most at home in these places.

2.) Hopping bars have horrible drinks. It's true: can you say that you had the best mojito of your life at Carnegie's, or that Roxy 99 has an amazing beer selection or crafts a fine kamikaze? You cannot. Maybe you think you can, but acknowledging that this may kill me in the comments, I'll come right out and tell you that you're wrong.

3.) The whole point is where to get good drinks, in a setting where you can really socialize - grinding through a meat market is not socializing, at least not for me. Unless it's a real meat market and I just got some great pork cuts and half a chicken from that betel-juice-stained dude with three teeth from Pingdong and then we had a chat in Chaiwanese (Chinese+Taiwanese) about meat.

These are places that contribute to gastronomic pleasure rather than ignore it, and you can actually talk to the person across the table at all of them. If I had to choose between good alcohol and a good place to talk with friends, I chose talking with friends, because hey, I hafta love on Taiwan Beer.

And with that - enjoy!

I categorized my listing by what's offered, with a list of pros and cons of each. You can assume that the prices are all roughly the same (inexpensive if you are OK with Taiwan Beer, about $160-$200 NT per bottle if you're after premium imported beers). I gave links where I could find them.


I want good beer!

Then go to...

Red House (Shida)

About a block closer to Heping Road than Roxy Junior, same side of Shida Road, this little bar is easy to miss. It's in a narrow old house with some outdoor seats (though it's so narrow that the entire place feels "outdoor", honestly) and is on the edge of the famous Foreign Food Street that boasts two Indian restaurants (neither of them spectacular), a lackluster Tibetan place, a good Korean place that's not really Korean but is still tasty, and...more.

Pros: Good Belgian beer selection, funky atmosphere, very intimate, they never play music so loud that you can't talk, and on a night with good weather the balcony seats are fantastic. It looks out over Shida Park where the people who had the pet goose used to hang out, and you see all manner of interesting things going on. Selections include Leffe, the Floris beers, Duchesse de Bourgogne, Malheur, Delerium, various German beers, Barbar, Kwak

Cons: They don't always stock their entire selection of beer (they ran out of Malheur 12 recently which made me very sad), the music isn't always "right" - on the day Obama won the election we went to celebrate and they were playing sad heartbreak music - and the food has gone downhill. We used to like the Thai chicken rolls and the "sha de meat stick" but now, there's really no food worth ordering.

Shake House (Gongguan)

Just down the road from Cafe Odeon, across Wenzhou St. from Cafe Bastille, Shake House has no sign to announce its name. It's very studenty and funky, with a jazz-heavy music selection that sometimes surprises you. The owners clearly love what they do, and the beer selection is pretty good. It's also one of the few places out where the food is (mostly) kind of good. Try the limoncello cake.

Pros: You always know exactly what beer they have because you get it yourself from a fridge, the sandwiches are pretty good if you are down with fried meat, and their french fries, popcorn and spicy tofu are all good deals food-wise. Also, I can't recommend the limoncello cake enough. It is really just great. Easy to talk to friends, wireless stolen from Bastille, and they have an upstairs area that they can open when too full. If you come often you get old-customer service. Decorations are brown, faded, with vintage chairs and terracotta pot light covers. Excellent coffee, which you can get with Bailey's, and other non-alcoholic options. Beers include Tripel Karmeliet, Chimay Blue, Maredsous, Corsendonk, Duvel, Gulden Draak and more.

Cons: Since wifi is Bastille-stolen, it's fine on laptops but not as good on iPod Touch or mobile wifi devices. No plugs so you need a good battery. Sometimes they play horrible music (the day we came in and they were playing liturgical chants was offputting) but when it's good, it's very good and if you get lucky they'll have the vinyl going (more often they use an iPod). Very Coltrane/Miles Davis-style music usually.

Cafe Odeon (Gongguan)

(Linked below)

Excellent beer selection - the best in Taipei, really. They have everything from Delerium Christmas to Satan Gold to a few boutique American beers. The food is lackluster, though the croque madame/monsieur sandwiches are not bad for the money. Seats are comfy (almost too comfy) and plentiful.

Pros: Plentiful, comfy seats - you can always seat everyone. Excellent beer selection. Friendly staff. Can get really hopping after 9pm on some weekend nights. If you have more than 6 people, have already eaten and want to hang out and drink interesting beer then this is the place for you. I can't even list a sample of their extensive beer selection. It's just huge.

Cons: No wifi - you can steal it with middling luck from Belly Wash next door, food is small in portion and, while not bad, also not great for the money (with the exception of the sandwiches).

Cafe Bastille (with a big "con") - Shida, Gongguan and Xinsheng Road

Snooty as hell and forever earning my ire, I still have to admit that Bastille has a really good beer selection, including some complex brews that are to be analyzed more than enjoyed. The food is atrocious.

Pros: A sleek-yet-funky European cafe feel would make even your visiting mother feel at home, and the beer selection really is good. You can choose from the fridge or pick a bottle off the wall and ask if they have it. Great wifi and usually enough plugs. Seats are comfy.

Cons: SNOTTY! Once I went into the Gongguan branch and there were no seats...OK, fair enough. The girl at the bar gave me the stinkeye ("You're not hip enough to hang out here" is what she thought but did not say) and said "Heh. No seats" and turned away. Um...how about a "sorry"? Or an estimate of how long I might need to wait? Blessing in disguise, I went to the cafe behind me and discovered the terminally awesome Shake House.

Oh, and the food is dire. Just don't eat there.

Jolly (Zhongshan, MRT Nanjing E Road)

I love Jolly. Just read my review above. Yay Jolly!

Pros: Excellent, and I do mean excellent, on-site brewed beer. It's really good. All of it. YUM. Food is also amazing, especially the Massaman Curry. They do Thai-style small plates and all of it is excellent, spicy and just...good. Also very easy to get to from Nanjing E. Road MRT. Excellent place to take visiting parents, colleagues, clients etc.. Hopping atmosphere, for good reason. Microbrewed beers include a really excellent stout.

Cons: It's so popular that it's always packed, so on going-out nights you'll want a reservation. A bit expensive, and no (I mean *no*) vegetarian options.

Zabu, Salty Nuts and Rue 216 also have good offerings - will cover them later



I want a great atmosphere with lots of lively talk going on!

Then go to...

Pavilion behind Red House (Ximen, linked below)

Gay bar central, this place has campily named bars like "G-2 Paradise", "Bear Bar" and the now closed "Manu Manu" (now it's "Mudan", with pink molded chairs). On a pleasant weekend night it's lively and fun and the view of Red House can't be beat. On weekends, stop at the artist's market on the other side of the theater. The bars always have great offers going - usually "buy 3 get one free" of whatever beer they've chosen - and there are always seats.

Pros: OUTSIDE! It is so hard to find an outdoor place to drink in Taipei, especially one that's not on a congested road with scooters spewing exhaust driving right by. Special offers are good and the location couldn't be better.

Cons: The beer, especially the special offer stuff, is usually crap (Blue Girl etc.).


Roxy Junior Cafe

You've all heard of it so I'll spare the personal review.

Pros: Despite not having tons of seating, there's always a place to sit, including some outside options. Good deals on Taiwan Beer. Pool available.

Cons: Kind of "meh", a bit cliched, the food is awful (it used to be kind of OK - what gives?) and the beer isn't good. It's just a good choice if you want a place to hang out with friends. Easier to hear others talking when outside.



Though the food is expensive and the beer selection is lackluster, we frequently have larger get-togethers at Saints and Sinners because it's lively but not too loud and you can usually get a table because there is plenty of space. Good deals on bad beer.

Pros: In a group you can do pretty well if you all order the beer on special (too bad the beer on special is never good beer), the food is pretty good, the mixed drinks are pretty good if a bit girly, pool is available, and they have something called Texas Iced Tea that's 12 kinds of alcohol served in a glass cowboy boot that they set on fire. That's fun. We always make people drink it on their birthdays. Staff is nice and if you end up drinking too much and having "the boot" on your birthday and puking into a towel dispenser (you know who you are), the staff will bring you water and a chair in the bathroom. Location can't be beat. Music is loud but not so loud that you can't talk.

Ever since The Bed 2 closed, taking its funky velvet couches and hookahs with it, this is the best larger-group option on Anhe Road if you want to avoid the usual meat markets.

Cons: They say that there's no free water after 9pm but that's not true, they'll give you free water if you are drinking (ie, spending money). Sports matches on TV can get loud, and it is a bit "typical" (ie not funky). Music is not interesting - the usual pop stuff.

Alley Cat Huashan (with a big "con" - read on) - Guanghua Market / Zhongxiao Xinsheng - with other branches

Set in the canteen of the old factory at Huashan, the brick building this place is in can't be beat. The beer and drinks are good and of course the pizza and food is all excellent (except for the Japanese green tea pizza dessert, which is meh. Get the tiramisu instead). The bar is spacious so you'll get a seat. Also has a good outside area.

Pros: Finally, a place to get a drink near Guanghua Electronics Mart! Computer nerds (not that I am one of them) unite! The old factory setting is lovely, crumbling and vintage with interesting stuff going on, and all the other good stuff above. Pizza is excellent. Good Erdinger and other German beer options, good tiramisu, you can talk over the music and on a warm night you can sit on the patio. The front is a real restaurant, the back is more like a bar.

Cons: I've been once and friends have been more than once, and every time they overcharge us on the bill and we have to fix it. This is a huge problem which should never happen more than once. If you go, check your bill carefully.

Or just go and drink at Alley Cat at MRT Zhishan or Alley Cat on Songren Road.

Brown Sugar (Xinyi)

Famous place, I don't need to say much about it.

Pros: Good seating, good music, good alcohol, the food we ordered was great, good location in Xinyi where other bars are just too...trendy or loud to bother. Great place to bring parents or clients.

Cons: because it is live music, you can't always talk over it (nor should you - it's good). Kind of expensive.


Cafe Odeon and Jolly are also good options.



I want enough space to seat all my friends!

Then see above: the ones with the best atmosphere tend to also be the ones with enough space for everyone.


I want someplace tiny and intimate, really funky and "too cool for school"!

Then go to...

Zabu (Shida, linked above)

I can't recommend Zabu enough. The beer selection is small but they also have cider, sake and mixed drinks as well as an extensive tea, coffee, smoothie and juice selection. Their food is excellent (the small eats more than the set meals) and Japanese-influenced. I love the baked rice...things - especially the salmon with citrus flavor and green curry cheese. I also love the ochutsuke - rice with stuff (I got salmon) and green tea poured in like a warm, comforting soup. The desserts are small but high quality. They play super cool music, ranging from acoustic to Pink Floyd to electronica (Skinny Puppy, Leftfield, Komytea) to jazz. Wifi and plugs are abundant, service is friendly and you feel like the trendiness is rubbing off on you just by being there, but not in a pretentious way. It's more like a little Japanese bistro - the kind you'd brag about being a regular at to your friends.

Oh, and they have two friendly cats. Yay! Win!

Pros: Everything. Great place to impress a date with funky, boho or razor's-edge-trendy tastes.

Cons: Seats are small and often uncomfortable, closes earlier than I'd like.



China White is just across from The Diner on a lane off of Anhe Road and is another good option in that area. Sleek and white and antiseptically clean, you'll feel like you're in a postmodernist minimalist high end New York cafe. Seats are small but service is friendly, and they have the best mojitos I've had in Taiwan.

Pros: Sleek, modern, great place to impress a date with high-end "Devil Wears Prada" tastes, great mojitos

Cons: it's so cool that it's almost too cool

Witch House (Gongguan)

In a lane off Xinsheng S. Road across from Taipei Gym, a bit north of the other Gongguan Cafes, Witch House has drinks named with single entendres (I won't post them here...too many family members read this), board games you can play stacked in the back and live music on some weekend nights, often by aboriginal music groups. We've been here once and thoroughly enjoyed it, though the live music was a bit slow and free-form and not conducive to conversation.

Pros: Good music, interesting drinks, games!

Cons: on live music nights it may be packed, there's a cover on those nights, and it's hard to tell if the music will be to your liking (also, hard to talk to friends over it, not that that is polite in such a small venue).


Rue 216 (Zhongxiao Dunhua)

With the ambiance of a classy French bistro, this is the ideal place to bring your culture-shocking parents who are wondering why you didn't just move to Europe but came out here to visit you anyway because they love you. The food is good (portions are French-sized though) and the cook is a trained chef, which means it's about a thousand times better than the microwaved BS that passes for food at Bastille. Small but good beer selection, intimate atmosphere, very friendly service.

Pros: All of the above. Also, friendly English-speaking service. Beers include lots of European selection, including Westmalle.

Cons: It's impossible to find - there are two places in the area with similar addresses and they're both in the confusing lanes between Zhongxiao, Dunhua and Renai. Have a good map handy if heading here for the first time.

Salty Nuts (Shida) - may be called Salt and Pepper - I can never remember

Funky and studenty and across the lane from the only good, authentic Korean restaurant in Taipei, this place looks like it's full of budding novelists and musicians. You can kick back with your low-rent, academically-inclined self over one of their many beers. Definitely get the "Hot Brownie" - a pile of delicious hot brownie with ice cream. Yum! Among the best desserts in Taipei. They have Lindemann's fruit beers, a hops-laden beer and other standard Belgian options.



Popular with travelers and young English teachers, this place has a few good "small eats" if you are feeling peckish, a small beer selection, decent mixed drinks, great location in Shilin if you are in the area, and good atmosphere. Very young-and-proud-of-it.

Pros: Good choice if you are in north Taipei, the food is pretty decent (though doesn't approach Rue 216 or Zabu standards), good atmosphere, very easy to sit and chat with friends, and there are non-alcoholic drink options

Cons: kind of expensive, beer selection is not stellar


I want a funktacular old school place that looks a little down-at-heel, with jazz and dim lighting!

Then go to...

Shake House (above)


Salty Nuts (above)

Red House Shida (above)

Zabu (above)


I want good alcohol and good food!

Then go to...

Zabu (above)

Rue 216 (above)

Brown Sugar (above) - appetizer style food only

Bread, Soup, Chocolate Belgian Beer Cafe (MRT SYS Memorial Hall in that little street with all the cafes - exit 2 I think)

This place is more a bakery/cafe than bar, but they do have a small but quality selection of Belgian beers, tasty looking food that we didn't try, and really excellent desserts that we did try. A great place to go for dessert and drinks if you've just been to the deservedly famous Harbin Restaurant nearby.

Pros: Good dessert and beer. Great location near the MRT.

Cons: isn't really a beer "cafe" - just a bakery with good beer options. They have some of the usual as well as Lucifer beer, which is actually not that good. They close kinda early.

Jolly (above)

Faust (MRT SYS Memorial Hall - on Ren Ai directly across from SYS Memorial, next to Cafe de France)

Actually a pizza restaurant but they do two things and two things only: pizza and beer. The beer is Faust brand German beer and is affordable and excellent.

Pros: Outside seating is great, awesome beer for a good price, amazing, non-oily thin crust pizza that is just to die for.

Cons: Indoor seating is not as good - when outside you feel like it could be a place to drink and relax. Inside it feels like what it is: a pizza restaurant. eat here anyway.


Honestly, I'm all about the good (non-beer) drinks.

Zabu (above)

Good mixed drinks and non-beer selection

Jolly (above)

The beer is great and they do have a full bar.

China White (above)

Best mojitos in Taipei

Addendum though I don't know the name of the place: in Shinkong Mitsukoshi Xinyi, I can't even remember which building, there is a German restaurant that also has some really good beer on offer. It's a restaurant, not a cafe/bar, but you can totally go and just have beer and good chocolate cake.

The weather is actually nice (for once) and we want to sit outside!

Then go to...

Lumiere (Gongguan)

Owned by, and around the corner from, Cafe Odeon, this cafe focuses more on tea and coffee but there is a small selection of wine and beer available.

Pros: great terrace for sitting outside, with plugs and wifi! Plugs and wifi inside and out, lots of seats, never full. Food is not "good" but if you are there and find you are starving but don't want to leave, it's not atrocious.

Cons: beer selection minimal, seats not really comfortable, tables tend to wobble


Red House Shida (above)

Roxy Junior Cafe (above)

Mountain Tea House (Maokong)
Take the Gondola to Maokong Station, exit and turn left, walk past the initial development and first group of teahouses, through a more forested area and you will come across another group of teahouses including this one (same structure as Redwood - 紅木 -Tea House but upstairs...upstairs turn left and go all the way up to the balcony).

You weren't expecting that, were you? Hahaaaa, I surprise again!

Yes, this is a teahouse, and yes, they specialize in tea...but the balcony is outside, the view is spectacular and they DO have Taiwan Beer in large bottles. So you can theoretically come up here just to drink a few Taiwan Beers and enjoy the view.

Pros: Amazing view, outside terrace, cute dog, inside is also attractive if it gets cold, food is great (get the lemon diced chicken, the mountain pig, the three cup mushroom, the sweet potato leaves, the "hong shao" tofu...all of it really delicious).

Cons: yes, it's a teahouse. But they have beer! I swear!

I will also add, grudgingly, Vino Vino to this list. The food is kind of atrocious (I actually liked the salmon fried rice I had the one time I ate there, but the set meal was a joke and nobody else who's been there and told me about it has liked it) but they have a brilliant wooden balcony looking out over the most interesting part of Shida Road and their house wine is not bad at all. Just don't eat there - eat elsewhere and come here afterwards for a bottle of house wine.

Faust (above)

Alley Cat - Huashan, Zhishan or Songren Road. Yongkang Street location has no outdoor seating.



Places I have heard good things about but haven't had the chance to try yet:

- Taiwan Beer Factory (I know, it's a tragedy that I haven't been here yet)
- Artist's Village - there's a bar here
- Insomnia (Shida - near My Sweetie Pie and Grandma Nitti's)
- Cafe La Boheme (on Wenzhou Street closer to Xinhai)
- Le Ble D'Or (microbrewery that I have heard a lot about and never been able to find - need to try harder)
- Belly Wash (next to Cafe Odeon in Gongguan, looks funky)
- That grungy student place down the road from Shida's MTC - the one next above the traditional medicine shop in that row of old shophouses.
- the bar down by Taipei Water Museum (if it's still there) - looks like it's got a huge outdoor seating area

Anyone who has been to these is very welcome to let me know in the comments and I'll check them out - I keep planning to!

I Grudgingly Accept That This Place Has Good Beer:


It's just that when we went it was all old paunchy dorky white guys dancing with local girls wearing glitter bikini tops and cowboy hats and it made me so sad because that's not my scene at all - I actively avoid that stuff. So it's too bad that their beer and cider are pretty good.

Places that should have good drinking options but, as far as I can see, don't:

- Taipei Main Station
- Zhongshan
- Yongkang Street
- Shilin Night Market / Jiantan

Tianmu: I am sure there are great places to go out in Tianmu. It's just that I live on the other end of the city so I've never really felt the pull of trying to find them. I live a bit south of Gongguan so chances to go out in Tianmu are few and far between.

If you have a good suggestion for the kinds of places I've listed above in Tianmu or the above "unknown" locations, please do leave them in the comments. I am always open to suggestions!

Soon: a list of places to drink coffee, tea or other refreshments that is not alcohol-focused as a whole (I'll cover Cafe Goethe, People Say which I've just discovered is actually called "Drop", Black Bean Coffee and a few others).